Join us on March 17th for a 3-course tasting menu paired with Bozal Mezcal. The dinner includes a welcome cocktail, amuse bouche, 3-course meal, and a flight of 3 Bozal Mezcal varietals.
Each party will enjoy their own socially distanced dining experience at this informative and fun outdoor dinner event on our Jacinto Lawn
Welcome Cocktail & amuse bouche
*Bozal pairings will accompany each course
Tuna Tostada, Habanero Mayo, Pickled Fresno Peppers,Salsa Macha
Lamb Shoulder Barbacoa Tacos, Avocado-Tomatillo Sauce, Radishes
Churros Ice Cream Sandwich
$40 per person, plus tax and gratuity